Basking in the sun of Redwood Valley, winemaker Randy Meyer at Barra of Mendocino & Girasole Vineyards, welcomes THE VARIETAL SHOW. We discuss the advantages of Mendocino grapes, having estate vineyards, organic winemaking and wine blending. We get a little ZINNY, tasting the 2019 Barra of Mendocino Zinfandel & Girasole Vineyards, Charlie’s Blend!
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It was my pleasure to taste wines up North with Matha Barra in the amazing Redwood Valley appellation. THE VARIETAL SHOW discusses her husband Charlie’s legacy in the North Coast region, his success as an innovator and 28 years organic! Taste their wines with us, Girasole Vineyards Pinot Blanc, and Barra of Mendocino Petite Sirah for the ultimate #GoMendo experience.
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High up on the Mendocino ridge where wine does grow, things are a little different: I ascended for The Varietal Show to visit with Steve Alden at Perli Vineyards, and find out the secrets of Murder Ridge Winery.
Watch our discussion and visit their Facebook page for some AMAZING #WildWednesday photos to appreciate the remote nature of the task!
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Have you ever eaten at The Little River Inn on the breathtaking scenic edge of Mendocino County? Then thank Chef Marc Dym for your delicious dining experience! I sat down with my friend to discuss coastal cuisine, cocktails and wine in this exciting conversation on The Varietal Show! #GoingMendo
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On the Talmage Bench in Mendocino County is a true Zinfandel Experience. With 100 year old vines, the Pacini Vineyard fruit is in many well-known bottles including Baca Wines, Bedrock Wine Co., Steele Wines, Von Strasser, and WALT Wines. Join The Varietal Show and curator Lorenzo Pacini for an educational discussion to find out more!
Check it out here and remember to hit LIKE, SHARE, and FOLLOW my You Tube channel for more exciting weekly episodes on Tuesdays at 12:30pm!
