Craving something Tres Français? Check out this episode of The Varietal Show with Chef Stephen Bouillez of Le Comptoir in San Rafael, to satiate your desires, then plan a pick-up to try their delicious samplings of food & wine!
And, if you can, help the cause to keep them going during the pandemic at the Le Comptoir Go Fund Me site.Merci beaucoup!
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For my next episode ofThe Varietal Show with SawyerSomm, we packed in the Pinot Meunier wine power with my amazing Sommelier friend Traci Dutton at the scenic outdoor tasting facility of Bouchaine Vineyards. After you watch B sure to explore their variety of virtual tasting options for yourself!
Please LIKE, SHARE the LOVE, and FOLLOW my channel for more exciting weekly episodes on Tuesdays at 12:30pm!
Sawyer Somm here, keeping you in touch with the wine world through The Varietal Show on my You Tube Channel! I recently had a private chat about Pinot Noir with my buddy Shane Finley at Shane Wines, in the indoor dining room at Gravenstein Grill, before it was reopened.
Check out our conversation here and remember to hit LIKE, SHARE the love, and FOLLOW my channel for more exciting weekly episodes on Tuesdays at 12:30pm!
Another socially distanced sit down with Eric Sussman to discuss Eye Cyder which is now offered at Gravenstein Grill on my latest episode of The Varietal Show. Watch our intriguing discussion then swing over to try a taste!
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Little Italy meets Sonoma Valley! The Varietal Show with Sawyer Somm visits with special guests, Master of Wine Dr. Liz Thach and talented winemaker Brian Graham, for this socially distanced on-site tasting and discussion of the high-class Romulus and Remus wines from Laconda Estate Wines in Kenwood.
Be sure to SUBSCRIBE to my You Tube Channel for each weekly episode on Tuesdays at 12:30pm.