Catch this great article in the March edition of The Tasting Panel by my friend Randy Caparoso about The Zinfandel Experience 2015.

In it he poses the question Is Zinfandel on a new paradigm shift, more appealing to sommeliers?   See what other sommeliers, wine makers and I had to say after doing the Sommelier & Terroir Workshops at the Golden Gate Club, sponsored by The Somm Journal.

Download the PDF here to find out more: