Don’t miss this last installment of Pairings for the Senses Art+FOOD+Wine is coming up on Sunday December 11th!
Join all-star chefs as they prepare creative pairings with art:
Saul Gropman of Cafe La Haye
Sondra Bernstein of the girl and the fig
Andrew Wilson of Carneros Bistro and Wine Bar
Ed Metcalfe of Shiso Modern Asian Kitchen
Carlo-Alessandro Cavallo of B&V Whiskey Bar and Grille
Tickets available at Sonoma Valley Museum of Art:
See you there! Christopher
