The Sonoma Valley Museum of Art is thrilled to announce our Fall 2017 season of Pairings for the Senses. I will be your MC for the evening festivities, introducing our visiting poets, vintners, and chefs, and talking with the audience about how each taste component complements one another and pairs with the selected artwork.
Tomas Moniz
CHEFS: Sheana Davis–The Epicurean Connection, Ed Metcalfe–Shiso Modern Asian Kitchen, David Bush–Oso Sonoma, Matthew Nagan–Schellville Grill
WINERIES: Gloria Ferrer Caves & Vineyards, Anaba Wines, Jeff Cohn Cellars, and Gundlach Bundschu Winery
ART: David Ligare: Magna Fide (The Great Belief) and Forge and Stone: Contemporary California Women Sculptors
Don’t wait to purchase tickets—seating is limited to just 75 people each night. Tickets (per night): $35 SVMA members and $40 general public